The dish is packed with aromatic spices and has a great bite to it.
Ditch the usual Holi recipes and opt for something tasty yet healthy like stuffed mushrooms and quinoa pancakes.
Vistara on Thursday said it is resuming hot vegetarian meals for its domestic economy class passengers replacing the pre-packaged snacks that were being served since May last year due to the COVID-related guidelines. The airline also announced new sets of in-flight meals for all classes - economy, premium economy, and business - on its domestic network. Aviation regulator DGCA had permitted airlines in August last year to serve or sell pre-packed snacks, beverages, and meals on all domestic flights.
A row involving the BCCI erupted on Tuesday after it emerged that only 'halal' meat has been recommended for the Indian cricketers during their stay in Kanpur for the first Test against New Zealand, starting on Thursday.
It is comfort food that's perfect for wet, cosy day indoors.
The smoky chicken pairs beautifully with warm flatbread.
Salads are a great option when you want to boost your immune system. Presenting three salad recipes you can cook while you are working from home.
Try it out and tell us if you liked it?
These recipes are sure to delight your loved ones.
Four recipes that fit perfectly with the Christmas spirit.
Chef Mohammad Shiraz from Hilton Bangalore Embassy Golflinks shares his special recipe.
Three tasty coconut-based vegetable recipes for your Onam Sadya.
Food blogger Sangita Agrawal shares a popular Japanese recipe with a vegan twist.
A delicious dish to win your loved one's heart this Valentine's Day.
Seafood lovers, here's the perfect recipe for mid-afternoon snack shared by food blogger Sienna Pratt.
This homemade wrap has the perfect balance of falafel, mixed green salad and Tahini sauce.
The plum chutney bring depth of flavour to this dish.
Chef Suriya Preechapiputpong from Thaiphoon shares his special Thai recipes.
United States President Donald Trump reacting to the news, urged people to be "careful and safe". "Law Enforcement is at the scene of shootings in Gilroy, California. Reports are that shooter has not yet been apprehended. Be careful and safe!," tweeted Trump.
Uttam Ghosh offers his take on Finance Minister Nirmala Sitharaman's remarks on the rising prices of onions in the Lok Sabha.
Chef Vijesh Modi from The Deltin, Daman shares his special monsoon recipes. You can share yours too!
The best way to win his heart is through good food.
Homemaker turned celebrity chef Rakhee Vaswani sends in two easy-to-make recipes for you to try this monsoon. You can share yours too.
Chef Sudip Misra from Bengaluru Marriott Hotel Whitefield shares his tricolour recipes.
Topped with caramel, these sinful bars of chocolate make for a yummy treat.
Get transported to Goa as you enjoy this sensational curry.
Special treats to celebrate your special bond.
Food blogger Sangita Agrawal's homemade Pindi Chana is an interesting recipe to try.
A blend of rich flavours, this curry is served with Crispy Rice and Spicy Salsa.
Devi S from Ahmedabad shares the recipe.
Sukanya Verma looks at the delicious looking dishes and asks you to tell us whose cooking has impressed you the most.
It is important to increase your intake of vitamin C through natural food sources, says Aarti Gill.
The exchange came at a time when the finance minister was listing out the various measures adopted by the central government to stem rising onion prices in the country.
We'd asked you, dear readers, to share special Christmas recipes from your hometown.
Subhash Jana, executive chef at Swissotel Kolkata shares two traditional Bengali recipes.
Garlic and used waxing strips dominate Day 59.
Forget tofu or soy milk. Entrepreneurs out of South Africa have opened a pop-up restaurant dedicated to serving gourmet meals, all made from alternative, insect-based ingredients. Welcome to The Insect Experience which opened in Cape Town last month. Customers are treated to dishes like chickpea black-fly-larvae croquettes, polenta fries made from mopane worm flour and mealworm biscuits. Take a look.
This Valentine's Day, celebrate love with an exotic meal at home, says celebrity chef Rakhee Vaswani.
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